RECIPE: Banana Eggs
All you need for this perfect breakfast and/or midnight snack is 1 egg and 1 overripe banana. Mash the banana in a bowl. Crack the egg in, and mix together. Pour the batter onto a buttered/oiled pan like you’re making pancakes. Keep them small so they stay together; they’ll be thin like little crêpes, and perfect with lemon, syrup or jam!
